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J Steele

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RA'ANANA, ISRAEL - FEBRUARY 16: Tamir Gal serves up a freshly-roasted chicken in his restaurant February 16, 2006 in Ra'anana, Central Israel. Officials are trying to reassure consumers that it is safe to eat well cooked poultry following the discovery of the deadly H5N1 strain of bird flu that affected swans in Europe. According to the Times newspaper of London, reportedly, viruses are destroyed by cooking for at least one minute at 75C (167F) or higher. (Photo by David Silverman/Getty Images)

Is this PETTY or NAH?

A guy named Frederico Hill from Indonesia just posted a story on Facebook about the revenge he got on someone who insulted him and it left her SALTY like the chicken we’re talking about here.

He was in line at a fried chicken restaurant last week when he overheard the woman behind him talking to her kids.

She said they should only eat one piece, or they’d wind up, quote, “fat” like the guy in front of them.

Frederico decided to buy up ALL of the fried chicken the store had ready. It only cost him around $17.

He walked out with 15 pieces of chicken as he heard the clerk telling the woman she would have to wait 30 minutes for them to cook up more.

Did he do the right thing or was that #PettyAF?

Frederico Hill

i just bought this chicken out of spite because a mother behind me muttering to her whining children that "he can only eat 1 pc, no more than that or you'll end up fat like uncle(me) in front" i...



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