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RICHMOND HEIGHTS, MO - APRIL 01: An exterior view of a Burger King restaurant on April 1, 2019 in Richmond Heights, Missouri. Burger King announced on Monday that it is testing out Impossible Whoppers, made with plant-based patties from Impossible Foods, in 59 locations in and around St. Louis area. (Photo by Michael Thomas/Getty Images)




Taco ’bout seasoning the moment. In a world littered with Taco Tuesdays and late-night Mexican joints, Burger King is letting a new addition taco-over its menu. If you hadn’t already guessed…(really?) on Tuesday, July 8, BK is introducing a limited-time $1 Crispy Taco.

But, for real. Available nationwide, you can totally fling four quarters into your nearest drive-thru window and drive off with a crunchy tortilla packed with seasoned beef, shredded cheddar cheese, crisp lettuce, and savory taco sauce. But while we taco dirty to you…

You can add this one-dollar dreamboat to any meal order, per a press release. SO…you’re saying I can hold a Whopper in one hand and Crispy Taco in the other? Or grab 10 nuggets for a dollar and a whole taco for another dollar? Visions of a Chicken Fries taco are 100% dancing in our heads.

Burger King has a pattern of launching some WILD menu offerings from alleged Whopper Wine to Mac n’ Cheetos. So, adding tacos actually isn’t as much of a stretch as you may think. “We’ve seen success with tacos in our West Coast restaurants and knew it was time to bring this West Coast favorite nationwide,” said Chris Finazzo, President, North America, Burger King Corporation said in a statement. “The Crispy Taco adds variety to our snacking items and truly hits the spot.”